Southern Food in Pompano Beach

Two fried chicken thighs come with fries, slaw, and a roll.

A breast, leg, and wing come with fries, slaw, and a roll.

Three chicken pieces, breast and wing, with fries, slaw, and a roll.

Four fried chicken pieces come with fries, slaw, and a roll.

Chicken gizzards served as a dinner entrée.

Tender, flavorful chicken gizzards served as a side.

This is a tender, juicy chicken leg served on its own, without a side.

Twelve pieces of fried chicken come with a small box of fries.

Fifteen chicken breast pieces are served with a pint of slaw and six rolls.

A 15-piece chicken bucket includes a pint of slaw and six rolls.

Fifteen whole chicken wings come with slaw and six rolls.

Eight thighs and seven legs come with slaw and six rolls.

Breast and thigh chicken pieces with fries, slaw, and a roll.

One chicken leg and one wing with fries, coleslaw, and a roll.

A thigh and wing come with fries, slaw, and a roll.

Two pieces of fried chicken breast come with fries, slaw, and a roll.

Two whole chicken wings with fries, coleslaw, and a roll.

Two whole chicken wings make up this dinner.

Twenty-one chicken breasts come with slaw and eight rolls.

21 pieces of fried chicken with a pint of slaw, 8 rolls, and fries.

Eleven thighs and ten legs come with slaw and six rolls.

Twenty-five whole wings come with a pint of slaw and six rolls.

A 25-piece wing bucket with a pint of coleslaw and six rolls.

A thigh and leg come with slaw, a roll, and a small fries.

One fried chicken breast and two legs come with fries, slaw, and a roll.

Two fried thighs and a leg come with fries, slaw, and a roll.

Three fried chicken pieces include two breasts, fries, slaw, and a roll.

Three-piece fried chicken dinner with two breasts, fries, slaw and a roll.

Three chicken strips, with fries available as an optional customization.

Breast, thigh, and leg pieces with fries, slaw, and a roll.

Three fried chicken legs come with fries, slaw, and a roll.

Three fried chicken thighs come with fries, slaw, and a roll.

Choose 3, 4, or 5 whole wings with fries, slaw, and a roll.

Three chicken wings served as a dinner entrée.

A breast, thigh, and wing come with fries, slaw, and a roll.

Dark-meat chicken includes one thigh, two legs, fries, slaw, and a roll.

Two chicken breasts and two wings with fries, slaw, and a roll.

Two thighs and two legs with fries, slaw, and a roll.

Four fried chicken thighs served with fries, slaw, and a roll.

Four chicken wings come with fries, coleslaw, and a dinner roll.

Four chicken wings come with fries, coleslaw, and a dinner roll.

Four chicken legs come with fries, coleslaw, and a dinner roll.

Two chicken breast pieces and two legs come with fries, slaw, and a roll.

Four fried chicken pieces come with fries, slaw, and a roll.

Five whole fried chicken wings come with fries, slaw, and a roll.

Nine pieces of chicken come with a small box.

Nine dark-meat chicken pieces: five thighs and four legs.

Nine whole chicken wings, with no sides specified in the listing.

Nine pieces of chicken, with no sides specified in the listing.

Tender chicken breast is served on its own, without sides.

Okra served as a Southern-style vegetable side.